Fed up la!!

Salam & hi uols~
Ape kaba sume? sihatkah? woww, lama sgt me x update my blog kan? hehehe. sibuk (emm, sibuk laa sgt~~~ and supermalas. yeah, 2nd answer tu yg lagi tepat kot~ :P ngeeee.

yeay, aku mula berjinak2 dngan produk skII.. heee, sukeee ^___^ aku just beli sample aje, size kecik comey lote jeeee. hehehe ^____^

Comei2 je.. sizing range dr 30ml to 40ml.. hehe

me beli 4 basic items je.. yela kan, kata baru nak belajar pakai skii..hehe...hopefully sesuai and be the last product laaa for my skin.. aku da penat laa asek tkr2 produk... (sape suruh ko rajen2 pg tkr2 produk~~ :P).. sume seems tak dapat nk beri kesan kulit halus tulus mulus...emmm..mesti ade gak masalah2 kulit muka...huhuhu...oh btw, ni haa yg aku beli:

34ml (RM39)

20g (RM34)

40ml (RM39)

30ml (RM72)

Emm, tapi sedih laaa T_T *hukhukhuk* sebab lately ni perasan muka aku bermacam macam kaler.. emmm.. i mean.. emmm.. tona kulit aku tak sekata.. emm.. tak tau laa nape jadi cenggitu.. isk isk isk.. adekah tu simptom org yg bakal berumur 26??

huhhhh.. mulanya ingat sbb pakai bedak x rata.. so, abaikan je laa apa yg mata aku nmpak for the 1st time tuh.. aduyaii, ingt aku sorg je perasan..upenye mmber2 pon perasan gak...nak kata aku selalu masuk site..or berjemur tgh panas, rasa macam takde..

dah tu acaner leh tona kulit muka leh jadi tak sekata?? ade sesape leh tlg explain kt me tak?? huuu.. kalo xtau punca, takut nye nnt tukar product pon x kan membantu gak.. tapi tape lah, thats y me try yg size kecik je..kalo beli yg besar, kang jenuh plak nk abeskan..

omegaddd. sedihnye ngn kulit muka ni..huwaaaaa. T_T tlg la be kind to me... :(((

tapi lagi sedih ngn produk2 muka yg sedia ada neh.. aku ade 2 set lg yg masih byk...yg masih belom abes pon lg pakai... ni haaa...

Yang ni ade org bagi.. :)

Yg ni beli sdri..

huh. nak marah betol ngn herbaline salesgal KT. kemain promote kt aku anti wrinkle cream & sunscreen whitening cream kt aku..kunun nye dpt ilangkan mslh kulit muka x sekata..aku pakai lg comot ade lahhh.. huwaaa.. T_T

disebabkan fedup yg membuak2, aku nak stopkan dlu penggunaan herbaline..(currently aku pakai)..and nak slowly bertukar ke skII.. hopefully oke lah ngn kulit aku.. aduyai.. sedih aa cani kalo skII pon x jalan gak ngn aku.. T_T.. kawan2, any advice produk muka ape yg ok utk kulit tak sekata ni?? n pores yg besar n white/blackhead pnye prob??

T_T

when the goings get TOUGH, only the TOUGH gets going!

kakCHICK en salad. Yummy!

Salam & hi sume~
Cik lalings~ Pe kabo? Heee. Mesti aa korang sihat2 sume kan? Kalo korang tak sihat, mesti aa korang x dpt nk click click click n jumpa this...tadaaaa blog cik kakchik ^______^ hikhikhik.

Yeay, it's Friday today! Maka, bermulalah weekend ku.. Yeayy!! ^______^

Weekend laa hari yang best. Dimana segala ape nak buat pon, sume boleh.. nak tdo lebih masa ke.. nak mandi lambat ke.. nak kuar jejalan ke.. nak masak ke..nak kemas ke.. suuuuuume boleh. hehehe :D

So, oleh sebab weekend menjelma, me tau korang mesti masak2 kan time weekend, so me nak share uols resipi dr kawan iols..kihkihkih.dah ler resipi en masterchef aku..suke suki hati aku je ek nk share2.. :P Nope lah. Die yg ajarkan me.. tp dat doesnt means resipi die kan? kan kan kan??

Chicken salad! Penah mamam tak korang? Simple je... since aku enjoy eating salad.. so, i am so into it lah.. :D Chicken salad yg masterchef sy ajar ni.. yg isi ayam digoreng bersama keping2 nestum.. so it adds crunchy element in the meal. I like~ Tapi die de unsur2 manis juga lah.

So, if korang tak suka manis, perhaps boleh reducekan nestum di sekeliling ayam tu.. (erkk betol ke ayat tu? Macam peliks je.. -.-")

Macam ni rupe kakCHIK en salad aku~

So, bahan bahan yang diperlukan are: 

Nestum

Telur

Salad & vege lerr... dah nama pon chicken salad kn~

Isi ayam (chicken breast)

Steps:

1. Isi ayam di potong dadu terlebih dahulu. 

2. Perap isi ayam yang telah dipotong tersebut dengan garam. Secukup rasa je ye. Kang nanti masin plak. ;p

3. After dah bajet air garam dah menyelinap masuk ke dalam rongga2 ayam tu, then korang amik telur yg korang da pukul tu, n celupkan ayam tersebut.

4. Then, dah celup ngan telur kan? Terus campak ayam tu masuk ke dalam nestum... Supaya jadi macam ni..

5. Then, gorenglah ayam tersebut. Ikot pandai korang nak garing ke nak biasa2 je.. tak perlu garing sgt pon xpe kot.. sbb dah ade nestum kan.. memang dah crunchy dah pon..

6. Hmm, smbil2 tgu ayam ngah goreng, pegi a prepare salad tu.. potong2 mana yg ptot..

7. Then, angkat laa ayam korang and masukkan laa ke dalam salad yg dah ready.. and jadi laaa macam ni..

 

8. Then letak laa mayonis.. secukup rasa korang nak.. Ni aku pakai thousand island sbb mayo biasa xde.. Then gaul laa. bagi sama rata mayo tersebut. :)

Korang leh gak wat dgn isi ayam yg rebus kot.. aku rasa laaa.. tapi that one kalo dah rebus mmg xleh nk perap dgn nestum laa.. xde laa crunchy2 tu.. and, if korang decide nk goreng, i suggest u to potong dadu ayam tu kecik2 sket.. sbb nanti nak perap dgn nestum lg kan..

Nanti die mengembanggggggg.. n nak ngapp sbijik2 pon ssh.. hahahaha. :D

Okeiii, selamat mencuba.. 

when the goings get TOUGH, only the TOUGH gets going!

MotoGP 2012.

Salam & hi sume~
Cik lalings, pe kabo? Hee, me alhamdulillah, masih diberikan kesihatan yang baik, disamping nikmat iman dan islam. Alhamdulillah, thank you Allah.Wow, lama sgt2 me tak menulis..kannnnn? Heee. Bizi la. Well, me kan jadi wedding planner for my sis pnye wedding. So, harus laa bizi. Kui3. Tapi, me actually banyak mmain dr siyus. Kui3. Tp siyes, penat wooo.

So, later when it comes to my turn, aku nak prepare siap2. awal2. tak kira aaa terlalu awal skalipon. tak sggup den. pnya la terkejar sana terkejar sini. nak mndi pon tak sempat. phewww. manyak mucuk maaa~
* tapi now da wangi laaa. heheeh ^___^ *

Eh, later me cite panjang2 k on the event k. This time me nak setelkan hutang yang tertunggak, MotoGP 2012, on 20-21 Oct. Tapi, tamo cite manyak2. sbb cite ni da basi..(N me pon da x ingat daaa psal ape mnde nk cite.Kui3~) so, me just hidangkan pics je eh.. aci tak?

Ayah Pin kasi free tix. Maceh!!

Before race start, jomm laa kite amik gmbo dulu! -.-"

It was a sunny morning... But, we hoped for the rain during the Moto2 race. :)

Why kitorg wish a rainy day? Because, Hafizh can perform better on rainy day! Oppps, lupa nk let awak2 sume know.. actually me ke sana to support Hafizh. He's my cousin anyway. Well actually me mmg x folo sgt pon die pnye perkembangan.. last year pon x sempat nk folo my family tgk die race (Moto2 Wildcard).

But this year, alhamdulillah, got the chance to see him... And, i tell u, it was totally a different feeling after me dah pegi sana..n tgk die race. Hehehehe. Baru laa me rasa mcm, me shud be very proud to have someone that can make us proud.. not us, but Malaysia too!

And, the world recognized him now! Thank you Allah. :)

Opps, this is him. On the race.

Sgt membanggakan! From 27th starting grid headed to 4th!

He really did it!

If korang nk tau, he started at petak ke 27. And finished the race at petak ke 4 (Race x full sbb ujan lebat!) If it is not because of the tyre, I guessed he would have won the race. It's oke, long way to go pescao! Dari petak ke 27 terus kejar dan kejar and within the first lap, dah berada di position ke 14. And die sempat lead the race for 3 full laps. *Im so terharu!! at that time laaa. Hehehe*

Oh, in Spain, he was called 'Pescao', which means little fish. Why little fish? Sbb die masih budak hingusan! Die baru 18. Lg sebab die 'perform' on wet race. Thats y laaa pescao = little fish.

Thanks en photog!

Oh, it is me! With that ugly face. -.-" Who cares? I don't care. At that time, bile Hafizh reached our grandstand, aku n my family (spot few white shirts around me?), ktorg bgun & sorak gile2 babeng pnye lah.. n i tell u, smpai serakkk gile sore aku pastu.. kikiki. tapi really worth it!

-.-"

Wahahaha. Seb baik ade gak pic yg well-behaved! :P

-.-" lg...

Actually, masa awal race, kami the whole family je yg bangun n sorak jerit2 bile Hafizh lalu... sebab masa tu Malaysians tak tahu menahu pon who on earth is Hafizh Syahrin. Sebab masa tu baru je lepas Moto3 race kot. So sume masih lagi dibayangi Zulfahmi yg baru je menang race. But then, after few laps, baru laa diorg sume tau yg Hafizh is also Malaysian. And diorg pon started to support n jerit2 for Hafizh. 

And, suasana lagi kecoh masa Moto2 race compared to Moto3. At my grandstand la. di lain2 location me tatau laa. hehe.

Haaa, this is gambar kegembiraan. Ayah Pin kissed syg n bangga ngn anak die. :)

Congrats Hafizh!

Little about him during the Moto2 2012:

• 2nd time been invited as wildcard racer for Moto2. 
• Wildcard rider for Moto2 2012, started at 27th and finish at 4th. 
• Led 3 full laps.
• It was the best ever finish by a wildcard rider in Moto2 history. Hafizh is also the first Malaysian wildcard rider to score a points finish in history.
• Earned 13 points for his hard work, surpassing even Thai Ratthapark Wilairot, who has eight points in his full Moto 2 season.
• Hafizh even set the fastest lap of the race, clocking 2:23.707 when he was leading the race.
• He is also the youngest rider to have ever scored a win in the SuperSports 600cc class of the Petronas Asia Road Racing Cham­pion­ship, a feat accomplished last year when he out-raced world-class rider Katsuaki Fujiwara in Qatar.

Above all these, I'm so proud of you, pescao!

Setakat ini saje untuk kali ini. Cite yg suda basi. It's ok, better late than never ayte? Blame my sis's wedding! =p

Nanyte lalings. Assalamualaikum.

p/s: tadi cakap nk hidang gmbr je..ttibe dah ingat balik ape nk cite.tu yg ade esei plak tuh. kui2. 

the goings get TOUGH, only the TOUGH gets going!

Resipi Apam Polka Dot Dot Dot.

Salam & hi sume~
Yeah, 2nd post for today. Ehe. :)

Basically this post me nk share ngan u ols about my apam polka dot dot dot recipe. Hee. Actually few of my friends da risik2 the recipe, I gave them personally la kan. Tulis2 n bg kat diorg. Tp since ramai plak yg tanya, so terpaksa laa me tulis kt sini.

Sharing is caring anyway, aite?  

Tapi, sadly, this post pon mungkin xde pictorial instruction since my last me buat the apam polka dot dot dot ni, me tak sempat nye nak snap the step by step of the apam. Ye la, buat sorang2 maaa~ Takde assistant maa.

Mana nya nak sempat bukak paper cup tu. mana nak sempat nya isi dough tu (dough ke org pggil? =p). Mana nak sempat nya nk isi filling tu. Thats y laa me tak dapat provide u all step by step guide. Next time me re-post included with the pics ya? Hee. :)

Oh, let's start!

The ingredients for the apam polka dot dot dot are:

1. 3 biji telur gred A (fresh from fridge ye kawan2.)
2. 2,1/2 cawan gandum
3. 1 cawan gula halus
4. 3/4 cawan susu segar
5. 3 sudu teh baking powder
6. 3 sudu teh ovalette
7. 1 sudu teh esen vanilla
8. Pewarna
9. Filling (Boleh pakai jem je. Or pegi cari kat kedai buat kek, piping filling kot die pggil).

The apparatus needed are:

1. Periuk kukus: Pakai untuk kukus apam yep
2. Dulang yang macam buat akok or kuih cara or bekas utk buat kasui: This one hold the shape of apam. Me penah tgk org buat pakai double papercup, n me did try, but it didn't help me. N it lost its cute shape. :(

Bekas kuih kasui - bukan gmbar sy -

Dulang - Bukan gambar sy -

3. Piping bag: Untuk isi filling and dough.

 

4. Mixer: Untuk korang mix & blend (blend ke the right word? ok, watever~ =p) the ingredients, so that sume mix dgn sebati.

This number of ingredients can provide us plus minus 60 apam polka dot dot dot kot. size papercup yg paling kecik. yela, tak sempat kira. sekali kukus, ngap sekali. siap skali kukus, ngap lagi. Haha.

Ok, now, let's proceed with the how:

1. Masukkan semua telur, gula halus, and ovallete. Putar ke kelajuan maximum sehingga adunan jadi soft peak form. Or dgn kata lainnya, kalo korg angkat mixer tu, adunan tu tak jatuh ler dr mixer tu. die akan jadi kaler putih.

-Bukan gmbr sy-

2. Then, masukkan bahan2 lain yang selebihnya tu. Tepung gandum, baking powder, susu segar, dan esen vanilla. Putar dengan kelajuan minimum sampai le sebati.

3. Amik adunan tu, bahagi kpd beberapa bahagian, untuk korang bagi different colouring la. Kalo korang nak 5 kaler beza2, haa, bahagi laa kpd 5 bhgn. Macam cegu maths plak rase. =p

4. Then, isi laa adunan tu ke dalam piping bag. different colours for different piping bags ye kawan2.

5. Ha, ape lagi, masukkan la adunan td ke dalam papercup. isi just enough kasi tak nampak die punya bottom of the papercup je.

Gmbr sy. Hee. :)

6. Next, isi filling kegemaran korang. It can be peanut butter, blueberry, strawberry, or etc lah. :) Jgn byk sgt. Nanti papercup akan basah.

7. Topup semula adunan sehingga 3/4 paper cup. Then korang dot dot dot la atas adunan tu. Or lukis la pape corak yang korg suke. :)

Harap maklum. comot itu expected, ok~

8. Then kukus selama 10-15mins. And, siap!

Tips:
1. Apam byk lubang tu mgkin sbb terlebih baking powder. So, mungkin boleh reduce the baking powder.
2. And, mungkin juga sbb wap air kat tudung periuk tu jatuh kat dlm apam tu kot. So, what u can do is, balut penutup periuk kukus tu dengan kain so that takde wap air masuk ke dlm apam tu.

Nak buat apam polka dot dot dot ni tak de lah susah sgt. senang je. Putar & putar, isi2, kukus, dah siap! Tapi yang lecehnya sbb nak kene isi sket, pastu letak filling, pastu isi lg, pastu letak dot dot dot plak. Sedikit leceh la. Tp, me suke je buat. 

Korang rajen tak buat? Kalo malas, suruh je me buat. =p Oke, gurau je. Haha.

Selamat mencuba u all.

p/s: sori gambar byk curi sana sini. sbb mmg x prepare utk have an entry about step-by-step of apam polka dot.

when the goings get TOUGH, only the TOUGH gets going!

DIY Bunga Tisu

Salam & hi sume~
Laling laling saya sume, pe kaba? Hope u guys sihat yep. Me, alhamdulillah, sihat walafiat. :)

Ngehe. Arini me nak tunjuk magic kat u all, macam mana from paper kaler2 it can turn out to be hmmm bunga yang kaler2. Jeng je jeng.. Dapat bayang tak cane, or, apakah itu? Hahaha. :D

Harus aa magic kan? Yela, from a piece of paper yang harganya just 60sen boleh bertukar jadi bunga. Lawa lak tu~ (Nak cakap hasil kerja saya lawa laaa. Keh2) =p

Me kan suke DIY ni. walopon daku tau daku memang laa tak keretif.. tp its oke lah. atleast me berpuas hati ngn hasil keje me. n, one thing yang korang kene selalu hingat is HARUS LA COMOT HASIL KERJA KU. DAKU KAN BUDAK COMOT! Hahaha :D

Oh, cakap banyak tak guna. Jom, let's start with our DIY. Oh, lupe nak kabo. Our DIY will be Bunga Tisu from crepe paper. :)

So, what you need are:

• Crepe paper. (This one boleh cari kat kedai barang2 kawen. Kat kedai buku mcm MPH, Popular pon ade. Murah je. Tak sampai seringgit pon.)
• Gunting
• Dawai (Leh cari dawai bersize 24mm. Kalo tebal sgt, susah nk bend. Kalo halus sgt, kene byk kali lilit)

Oke, let's start now:

1. Potong crepe paper into segi empat tepat. Ukuran die depends on korang. If nak buat bunga besar, then size kene besar. If nak buat bunga kecik, then potong paper tu kecik je. Potong sebanyak 8 keping dengan ukuran yg sama. (untuk bunga bersaiz spt didalam gmbr ini) 

2. Lipat macam korang lipat kipas masa zaman skola dlu tu. (ehe, ke korang tak penah main lipat2 paper jd kipas tangan eh? =p) Lipat sampai abes yep. The smaller korang lipat, the better. Sebab akan membentuk kelopak2 bunga. :) 

3. Next, amik dawai and potong ikut agak2 leh lepas ngn ketebalan kipas yang dah dilipat tu. and lilit dawai tu betol2 kat tengah kipas tu. Kalo korang wat bunga besar, akan pakai byk paper, and opkos kipas tu akan jd lagi tebal n dawai kene kasi panjang sket la. ;p

4. Then, potong each end of the kipas tu. Setiap lipatan ye nak kene potong. Kasi curvy sket. Fillet gitu ye kawan2. Haha. :D

5. Then, tadaaa. Jadi macam pic di bawah ni. So, korang tarik slow2 kipas tu supaya jadi kelopak bunga. Tarik yang paling atas dlu.. Tarik slow2 jangan kasi koyak paper tu. 

Finally..siap! Mudah kan? Hee. ;) 

Hee, mudah kan? Tapi kalo korang malas nak buat, leh suh me buatkan. :)) So, korang leh laa pakai bunga ni untuk hias apa patot. Me pulak buat bunga ni sebab... ade lah. rahsia. Nanti me share ngan u ols k. :) 

Oke nanyte sume. Jom tito. Assalamualaikum.

when the goings get TOUGH, only the TOUGH gets going!

Feels like Pavlova-ing!

Salam & hi sume~
Pe kabo laling laling sekalian? Sihatkah anda? Hee, myself alhamdulillah, sihat.

Hm, a short entry, perhaps. :)

Just nk kabo kat laling laling saye sume.. yang saya terasa sgt excited nk buat pavlova..
tp apakan daya..umah sewaku takdop oven. :(

En google, temkiyu yep. hehe :)

 Very the simple kot nak buat pavlova ni. Ehe. Opps, nampak simple la.. So, i think mmg simple lah kot. haha. :D Guna putih telur, gula, tepung jagung, esen vanilla, cuka, whipped cream & fresh fruits. That's it! Simple kan?

Thanks mr google.

 So, myself sangat laa tak sabar mau mempavlovakan.. hehe. sodap kan mende ni? ke korang korang tak suke? Hehe. Masam2 manis.. meringue nye manis and thats why kite letak buah2 masam kt ats pavlova.. You can just add any fruits, especially yg masam2 laa. Kalo letak manis2, tak besh laa plak kan..

Meringue die pon da manes..kang ade gak yang kene diabetes nnti. haha. =p

Thanks mr google.

Ohh btw, hopefully me tak buatkan korang kecur air liur le ekk malam2 ni.. kalo korang dah terkecur air liur, manyak2 sori la ek. hehe.

Yeahh, my next experiment is with pavlova! Cant wait!!

when the goings get TOUGH, only the TOUGH gets going!

Dreams.

Assalamualaikum & hi all.
Hari ni ssaje nk share on kata2 semangat.. because tak semua diberikan kekuatan rohani, jasmani & fizikal untuk menggapai impian masing masing. Most of my us have our own dreams. Our own target in life. But, sadly, we do not have much strength and courage to go realizing our dreams. End up, dream is merely a dream.

• kunci kejayaan adalah melakukan apa yang ramai orang TIDAK lakukan. Semua mempunyai impian tetapi ramai yang tidak melakukan apa-apa sekarang, esok atau minggu depan. Kejayaan adalah dengan melakukan sesuatu, bukan sekadar mengimpikan sesuatu.

• untuk mencapai sesuatu impian, pastikan impian tersebut adalah sesuatu yang kita sendiri percayai boleh dicapai - sesuatu yang boleh diterima oleh minda kita. Make it real enough to believe it!

• caranya untuk MEMULAKAN sesuatu adalah, BERHENTI berangan, berhenti bercakap dan berhenti memberi 1001 alasan. Mulakan sahaja!

• berhati-hati apa yang kita masukkan dalam minda/otak/kepala kita. Sebab apa sahaja yang masuk, memang susah untuk dikeluarkan! Oleh itu, berusaha untuk masukkan perkara-perkara yang baik dan positif sahaja

• 15… 20 tahun akan datang, kita akan menyesal dengan perkara-perkara yang kita TIDAK LAKUKAN SEKARANG berbanding dengan perkara yang kita lakukan. So, take some risk dan cuba perkara-perkara baru. Kalau tak… nanti menyesal

Hm, just wonder, kenapa sesetengah orang takut/tak nak/or ape2 tak lah..untuk realizekan diorg punye dream ek?

Hee, opkos korang ade dream car..dreamm house..dream wedding..dream wedding gown..ohh.banyak..me pon banyak oke. tp alhamdulillah, me already taken the first step. You guys, bile?

Lots of luv - Nurul

011-12761987

017-9512054

when the goings get TOUGH, only the TOUGH gets going!